RusEngUkr
 



Kissel from the bread and dried fruits

Kissel from the bread and dried fruits  Inundate stale bread water, take mass to boiling and wipe. Cool decoction.
Wet dried fruits, wash it, boil to readiness and connect with the wiped bread.

 

Adding sugar and cinnamon, infuse into the starch divorced in the cold boiled water. Take mass to boiling and cool. We serve to up with creams.

 

For dish preparation be required:

 

Bread 1 half
Dried fruits 1 glass
Water 2 glass
Sugar 2 spoons
Starch 1.5 spoons

Cinnamon for liking

 

Bon appetit!

 

www.smachno.ua

 

My favourite nut is ...


 
by Zaragoza Online
Dried fruits, nuts